Hop Plant Variety: Bramling

Bramling was a popular hop in England around the turn of the 20th century for use in golden and rye ales. It was grown in British Columbia for Canadian Breweries desiring an aroma hop.  Bramling has low alpha acids and moderately low Co Humulone offering a pleasant European aroma.


Alpha Acids: 5.8%

Beta Acids: 3%

Yield #’s / acre: 600 – 1,000

Purpose: Aroma

Co-Humulone:  27%

Seasonal Maturity: Early

Growth Rate: Low

Cone Size:

Cone Density:

Sidearm Length: 12”

Resistant to:

Susceptible to:  Moderately to Downy Mildew

Style Guide: Ales, Stouts,


Substitutes: Whitebread Golding, Progress, East Kent Golding


Want to Grow Bramling Hop Plants?