Bramling Hop Plant

Bramling Hop Description

Bramling was a popular hop in England around the turn of the 20th century for use in golden and rye ales. It was grown in British Columbia for Canadian Breweries desiring an aroma hop.  Bramling has low alpha acids and moderately low Co Humulone offering a pleasant European aroma.

Country of Origin: England 

Alpha Acids 5.8%
Beta Acids 3%
Yield #’s / acre 600 – 1,000

Purpose: Aroma

Co-Humulone  27%

Seasonal Maturity: Early

Growth Rate: Low

Cone Size:
Cone Density:

Sidearm Length: 12”

Resistant to:
Susceptible to:  Moderately to Downy Mildew

Style Guide: Ales, Stouts,


Substitutes: Whitebread Golding, Progress, East Kent Golding


If you’d like more information on other hop varieties we have available, select the variety you’re interested in below.

AlphAroma, Bramling, Canadian Redvine,  Cascade,  Cashmere,  Centennial,  Chinook,          Cluster L8 Columbia,  Comet,  Crystal,  Eroica,  Fuggle H,  Galena,  Glacier,  Hallertau m.fHorizon,  Liberty,  Magnum,  Mt Hood,  Mt Rainier,  NewPort,  Northern Brewer,  NuggetOlympic,   Oregon Cluster,  PerlePocket Talisman,  Saaz 72,  Sorachi AceSterling,               Styrian Golding,  Tahoma,  Teamaker,  Tettnanger Triple PearlTriumphUK SerebriankaUltra,  VanGuard,  Willamette,  Yakima Gold,  Zatecki Cerveni,  Zeus